Wednesday, July 29, 2015

Obesity and breast cancer
Several studies mentioned correlation between obesity and increased risks for breast cancer (especially for postmenopausal women). Researchers mentioned that increased risks for postmenopausal women were noted in women with BMI equal to 35 and/or higher.
Obesity during postmenopausal period increases the breast cancer risks up to 30-60% (comparing with thin postmenopausal women). Scientists highlight that it is more important for women with hormone-sensitive types of breast cancer (for tumors that express both estrogen and progesterone receptors). At the same time, overweight and obesity cannot be risk factors for other types of breast cancer (tumors with negative hormone receptors).
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Tuesday, July 28, 2015

Anticancer alkaline diet
It is well known that cancerous cells are acidic and cancer cells thrive in an overly acidic environment. At the same time, healthy cells “like” alkaline environment and in constant acidic atmosphere it becomes impossible for healthy cells to regenerate. It is becoming obvious that by taking action to become more alkaline and implementing anticancer alkaline diet, we can dramatically increase obstacles for cancer cells multiplication and we can not only stop cancer grow but we can also sometimes decrease the size of the tumor.
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Friday, July 17, 2015

Anticancer spices
Ancient medicine did not have sophisticated medications but old fashion doctors were very successful in treating many diseases by using herbs and spices.
During last decades modern science start paying more attention to ancient medicine. Several studies confirmed not only health benefits but also anticancer properties of some spices. In most cases anticancer spices have antioxidant properties – their biological effects may arise from their ability to induce changes in a number of cellular processes, including those involved with drug metabolism, cell division and apoptosis (cancer cell death).
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Thursday, July 16, 2015

Anticancer green food
More and more people start paying attention to healthy anticancer food. In general, anticancer diet is an important strategy for not only reducing your risks of cancer but also for increasing your chances to fight cancer (if you already have or had it). Several cancer institutions recommend at least five servings of fruits and vegetables daily. It was noted that certain foods may be particularly useful in protecting from cancer.
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Wednesday, July 8, 2015

Diet fighting cancer
During last decade many doctors realized how important is diet fighting cancer and how crucial are lifestyle choices when it comes to preventing and reversing cancer.
Everybody knows that diet full of fruits, vegetables and whole grains should be the best choice for healthy lifestyle. But only few women know what means diet fighting cancer and what means anticancer diet.
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Flaxceed against breast cancer
Today we would like to discuss a new discovery about flaxceed. According to new meta-analysis on flaxseed and breast cancer published in the journal Integrative Cancer Therapy (2013), flax may be associated with decreased risk of breast cancer. According to this study, flaxceed benefits could play a crucial role in new cases of breast cancer.
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