Anticancer spices

Ancient medicine did not have sophisticated medications but old fashion doctors were very successful in treating many diseases by using herbs and spices.
During last decades modern science start paying more attention to ancient medicine. Several studies confirmed not only health benefits but also anticancer properties of some spices. In most cases anticancer spices have antioxidant properties – their biological effects may arise from their ability to induce changes in a number of cellular processes, including those involved with drug metabolism, cell division and apoptosis (cancer cell death).
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